Palli Undalu

Palli Undalu, a traditional Telugu sweet treat from Srikakulam, made with the goodness of roasted peanuts and jaggery. This delectable confection combines the crunchiness of finely crushed peanuts with the natural sweetness of jaggery, rolled into perfect bite-sized balls that offer a burst of flavor and energy with every bite.

Palli Undalu is not just a sweet indulgence; it's packed with health benefits, making it a guilt-free snack. Peanuts, the main ingredient, are a great source of healthy fats, protein, and fiber, contributing to heart health and aiding in weight management. Jaggery, a healthier alternative to refined sugar, is rich in iron and minerals, supporting digestion and boosting energy levels.

This traditional sweet symbolizes the rich culinary heritage of Srikakulam, often prepared during festivals, celebrations, and as a wholesome snack for all occasions. Its simple yet nutritious ingredients reflect the ethos of Telugu cuisine, focusing on healthful and satisfying flavors.